Weekends, Vol. I

Pinjing Written by:

3 Comments

  1. Mei
    2011/06/13
    Reply

    I like the photo of the yam leaves!

    • 2011/06/13
      Reply

      @Mei: They’re mighty tasty too 🙂

  2. 2011/08/03
    Reply

    I love your photography! Beautiful tones.

    btw I responded to your questions on Ethiopian and Taiwanese foods on my blog. Thanks for stopping by!

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